Bo.lan market, every first Saturday in Bangkok.
I picked up a few loaves of bread. My new favorite is pain alsacien, which is a dark rye. I nibbled on pain d'épices (pictured above) and have not been able to get it out of my mind this week.
I also picked up a container of beetroot hummus, which I hope to replicate. That color is great.
oh my goodness. heavenly! :)
ReplyDeleteYummmmm I love going to markets and buying fresh breads, and actually trying to different varieties! You have me salivating at my keyboard ;)
ReplyDeleteLooks and sounds good...
ReplyDeleteAfter I initially left a comment I seem to have clicked the -Notify
ReplyDeleteme when new comments are added- checkbox and from now on whenever a comment is added I get 4 emails with the same comment.
Perhaps there is a way you can remove me from that service?
Thanks!
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Yum! Those loaves are beautiful! Sorry I haven't commented in so long, I've been trying to limit my internet time these days...I didn't even realize that you had moved to Bangkok! Whoa!! My family is headed to Phuket around the holidays, I'm hoping we'll be able to squeeze in a short trip to Bangkok too!
ReplyDeleteHi Jennifer,
DeleteNo worries. I moved a few months ago. If you need recommendations for dining in Bangkok, let me know. (Ethan and I have been in exploration mode - and this city is vastly bigger than Phnom Penh.)
I enjoy, lead to I found exactly what I used to be taking a look for.
ReplyDeleteYou have ended my 4 day long hunt! God Bless you man.
Have a nice day. Bye
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