Tuesday, January 24, 2012

Comfort food.



Lunch:  A simple rice bowl and okonomiyaki, a Japanese savory pancake, at Spring Vale, a small Japanese eatery near Toul Tumpong Market (Russian Market).  Because of our work schedules, Ethan and I hardly ever meet for lunch.  It's such a treat when we do - an hour or two to break the pace of work.

1 comment:

  1. That looks simply divine. It's always nice to get some quality down time.


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